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The final meeting of the project partners was held in Celje from 24th to 25th Jnauary 2024.

We reviewed our results and reflected on how the project can live on after it officially ends. We are still inviting restaurants and local producers into our friendly community. And the digital learning materials will certainly enrich the teaching of professional subjects and the language of the profession. Last but not least, new friendships have developed from the partnership.

The third meeting of the project was held in Bruges from 11th to 12th May 2023.
The progress of the outputs was illustrated. The platform is now ready and the partners are working to create the language versions in different languages. The video recipes, in the draft version, were shown to the entire partnership: subtitles in all the project languages will be created in the next months.

All partners met in Rome on 24th and 25th November 2022.
The hosts, Galileo and AEPER, welcomed the guests and organized very interesting activities and visits for the purposes of the project. Each partner presented the relevant output and discussed improvements and adjustments with the others.

The first meeting of the project took place on 18th and 19th February 2022. The partners met, in presence and online, to establish the route to follow in the coming months. The domain of the website was chosen and the Facebook and Instagram accounts were established for the social dissemination of the project results.

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Zero Waste Catering LAB | 2021-1- HR01-KA220-VET-000025338
This project has been funded with support from the European Commission.
This publication reflects the views only of the author, and the Commission cannot be held responsible for any use which may be made of the information contained therein.
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